Standard Ceramic Paring Knife

Enjoy the natural taste and smell of food with a Ceramic Kitchen knife

The Standard Ceramic Paring Knife is available in black or white!

These beautifully crafted ceramic knives make the cutting of fruit, vegetables and boneless meats easy. This Kitchen Knife has a 9.5cm blade.

No Smell or Taste

The blades on the ceramic paring knife are made from Zirconium oxide, not steel, which means which means no oxidation occurs and maximum nutrients and living enzymes are retained in the food.

With a simple wash under water, all smell from pungent foods such as ginger and garlic are removed from the blade.

Stays Sharp for Longer

Zirconium oxide (which is what the blade is made from), stays sharp for up to 10 times longer than steel blades.

Light Weight

At around half the weight of an equivalent steel knife, repetitive chopping and cutting tasks become much easier. Beneficial for people with wrist and arm injuries or arthritis.

Ergonomically Designed Handle

The handle has been designed for easy use or for use in repetitive food preparation and is made from PLA (polylactic acid), a high quality biodegradable material derived from corn. This standard size Ceramic Paring Knife has a 9.5cm blade

Rust Free

Ceramic is not a metal therefore will not react in contact with acidic foods or water.

Care of your Ceramic Knife

• Avoid dropping on hard surfaces or floors as blade may chip.
• Do not use on frozen or hard foods.
• Use wooden or plastic chopping boards, not marble, ceramic or metal surfaces.
• For sharpening, take your knife to qualified knife sharpener who has a powered diamond sharpening wheel.

Please note: The chopping board used as a background in the product image is not included with this product.